Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Food
The course menu features an abundance of local seafood from Mikawa Bay.
Others
Senga Farm in Tokoname has been helping us since we first opened.
Food
Sweet shrimp carpaccio with rich strawberry Gelato
Chef
Kenichi Morioka - Gentle dishes that use fresh ingredients
【Lunch】4皿のコース Menu Pranzo A ¥5,000(税・サ別)
前菜やパスタを中心とする季節の食材やがガッルーラ定番のお料理をパスタとドルチェをプリフィックスで楽しめるパスタコース。 お口取り・前菜1種・パスタ・ドルチェ・カフェ
【Lunch】6皿のコース Menu Pranzo B ¥8,000(税・サ別)
季節の食材やガッルーラ定番のお料理を楽しむ約6皿からなるプリフィックスコースでございます。 お口取り 前菜1種・ 選べるパスタ 選べるメイン料理 選べるドルチェ カフェ ※詳細はガッルーラHPをご覧ください
【Dinner】7皿のコース Menu Cena A ¥12,000(税・サ別)7dishes
お口どり2皿・前菜2皿・パスタ・メイン料理・ドルチェ・カフェ
Pick-up reviews selected by restaurants.
@mariri_gourmet ←インスタでグルメアカウントを運営しています☺︎♡ フォローしていただけますと嬉しいです❣️グルメアカウントはフォロバしています♪ ----------------------------------------------- クリスマスシーズンに念願のガッルーラを利用させていただきました✨ 名古屋のイタリアンでは最高峰と言われるこちらのお店 こん...Find out more
2023/12 Visitation
1times
Pick-up reviews
八事にあるお気に入りのイタリアン^_^ ランチに伺いました! Pranzo B 今回も最初から最後まで美味しすぎて感動!! カルパッチョ フレッシュな桃、クリーミーなモッツァレラにスズキがよく合う!見た目も夏らしくて爽やか☆ 鮎 頭から尻尾、骨まで食べることのできる鮎!周りはカリ...Find out more
2022/08 Visitation
2times
Nagoya Yagoto Red Cross's "Cucina Italiana Gallura" is a famous Italian Cuisine Restaurant...Find out more
2024/02 Visitation
2times
Restaurant name |
Cucina Italiana Gallura(Cucina Italiana Gallura)
|
---|---|
Categories | Italian |
Phone number (for reservation and inquiry) |
052-680-7889 |
Reservation Availability |
Reservations available
【キャンセルポリシー】 |
Address |
愛知県名古屋市昭和区山里町70-2 山手アベニュー 2F |
Transportation |
4 minutes walk from Exit 1 or 2 of Yagoto Nisseki Station on the Meijo Subway Line 15 minutes walk from Exit 1 of Irinaka Station on the Tsurumai Subway Line A short walk from Yagoto Nisseki Hospital on the Nagoya City Bus Line 253 meters from Yagoto Nisseki. |
Opening hours |
|
Budget |
¥15,000~¥19,999 ¥8,000~¥9,999 |
Budget(Aggregate of reviews) |
¥20,000~¥29,999¥10,000~¥14,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Not Accepted |
Table money/charge |
サービス料10%・ワイン持込料1本750ml 6050円、1500ml 12100円 |
Number of seats |
20 Seats |
---|---|
Private dining rooms |
not allowed Semi-private room (separated by transparent glass sliding door) Maximum 5 people *Negotiable (please contact us by phone) |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
No smoking at all tables Ashtrays available outside for smokers |
Parking lot |
OK Please use the Yamate Avenue Parking Lot next door (free for up to 3 hours) |
Space/facilities |
Comfortable space |
Drink |
Wine,Cocktails,Particular about wine |
---|---|
Food |
Particular about fish |
Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
---|---|
Service |
(Surprise) Party accommodations,Sommelier |
With children |
Kids are welcome(Elementary school students are welcome)
Infants and toddlers are not allowed, but elementary school students and above can use the facility. |
Website | |
The opening day |
2010.4.6 |
Remarks |
Reservations for the same day two months in advance will be accepted from 0:00. Tablecheck] Reservations up to the same day two months in the future are accepted from 0:00 on the reservation website Tablecheck. Click here for the above link for online reservations → https://www.gallura.jp/6864/ [Reservations by phone] Reservations can be made up to the same day two months in advance. Reservations for the same day two months in advance will be accepted from 16:00. Please note that reservations will be accepted on the next business day when the reservation day is a regular holiday or when the end of the month falls on the 29th or 30th of the month. Restaurants We are sorry for the inconvenience, but we ask for your understanding and cooperation to call us after business hours if possible. Pasta sauce "Golden Carbonara" collaborated by House Foods and Hyakumeiten under the supervision of Gallura Yagoto main store → https://housefoods.jp/products/special/ninki/pasta/index3.html |
閉じる
A popular Italian Cuisine in Nagoya that uses a generous amount of local seafood and beautifully presents it with truly delicious ingredients.
This ristorante is run by Chef Morioka Kenichi, who has trained in renowned restaurants, including Michelin-starred Restaurants in Italy and long-established restaurants beloved by locals. It is a sim
...ple yet warm space, filled with the desire for guests to relax and enjoy themselves. The chef is particular about using the best ingredients from around the country, from fresh vegetables and herbs from his hometown of Aichi, seafood to Okinawa's brand pork, and he uses only ingredients that he himself has carefully selected from the places of origin. Enjoy colorful dishes that make the most of the ingredients, along with Italian wine.