Restaurants in Ishigaki Island, Miyako Island, Sakishima Islands

[Ishigaki Island Ocean View] Hamburger continues to be popular, farmer's American cuisine made with island ingredients

We offer Ishigaki beef in delicious Yakiniku (Grilled meat) and Sushi! A cozy space that is great for sightseeing meals and solo travelers ◎

★From July 22nd, ``Ano Yanryoku'' will open on Ishigaki Island as ``Ryukyu Yanryoku''★ Online reservations are also accepted!

O Sushi and Tempura stores, which run 4 restaurant in Osaka, have landed on Miyakojima! Please call us after 14:00!

We are proud of our show cooking and impressive performances! Authentic Shuhasko in a space filled with history and tradition

GRAND OPEN in October 2023 ☆ All-weather BBQ resort Restaurants ☆ Come and enjoy the best moment ☆

The ultimate Agu pork and A5 rank Wagyu beef shabu shabu served in a calm and stylish restaurant.

A stylish rooftop terrace BBQ that the whole family can enjoy◎The entertainment-packed festival corner is also very popular♪

Spacious restaurant with a total of 80 seats ◎ Enjoy the island's flavors such as rare meat "Miyako beef nigiri" and awamori [semi-private room / available for reserved]

NATIVE DELI Ishigaki beef Steak lunch time special coupon

Family restaurant for adults in Miyakojima: A casual restaurant where you can enjoy authentic pizza baked in a kiln and Okinawan wagyu beef

❅～ Delicious Ishigaki beef Teppan-yaki～❅

Even if you visit us every day, you won't get bored with our affordable prices and extensive menu! !

Shima Uta LIVE and island experience shop♪Local fish and meat menu is exquisite! Children are also welcome☆

You can enjoy Ishigaki beef and A5 rank Japanese beef at reasonable prices! All-you-can-eat and drink starts from 4,900 yen

Creative Italian Cuisine created by the rich nature of Ishigaki Island ♪ Using fresh fish from the Yaeyama Islands and island-specific branded beef and island pork

“Success Yufu Celebration 10th Anniversary Festival” will be held on October 20th and 21st!

Conveniently located on the 3rd floor of Ishigakijima Village, we are a certified and registered Ishigaki Beef restaurant that mainly handles Wagyu beef and island ingredients.

[3 minutes walk from public market] A new type of sushi Izakaya (Japanese-style bar) where you can casually enjoy authentic Edomae Sushi and Miyakojima cuisine

[Introduced on TBS Ravit] Ryukyu Kappo where 80% of the dishes are made from Miyako Island ingredients. Private rooms of different sizes depending on the occasion.