ちびさや。さんが投稿した丸太町やんがす（京都/丸太町）の口コミ詳細 [食べログ]

この口コミは、ちびさや。さんが訪問した当時の主観的なご意見・ご感想です。

最新の情報とは異なる可能性がありますので、お店の方にご確認ください。詳しくはこちら

利用規約に違反している口コミは、右のリンクから報告することができます。問題のある口コミを報告する

丸太町やんがす丸太町（京都市営）、烏丸御池、京都市役所前/日本料理、イノベーティブ、居酒屋

2回

夜の点数：5.0
- ￥10,000～￥14,999 / 1人
- 料理・味 5.0
  
  |サービス 5.0
  
  |雰囲気 5.0
  
  |CP 5.0
  
  |酒・ドリンク 5.0

2回目

2023/06 訪問

夜の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク5.0 ］
￥10,000～￥14,999

/ 1人

日本酒ペアリング付10,000円の限定コース！

もうオープン当時から通わせて頂いているお店。
本間にすきなんですᕦ(ò_óˇ)ᕤ❤️

今回は久々の訪問でしたが、
まさかの時間限定ではありますが
10,000円で日本酒ペアリング付
コースが出たとのことで早速予約。

▪️日本酒ペアリング付コース　10,000円
▫️焼き胡麻豆腐
⭐︎京都府：日日（にちにち）
とろっもちっな上に焼きで
香ばしいごま豆腐の上に、
酒蒸しをしたイチジクのソースとカシューナッツ。

相変わらずやんがすさんの
創作和食は一品目から最高の極み。

▫️あいなめ葛うちの腕物（すっぽんの出汁で）
⭐︎大分県：ちえびじん特別純米酒

▫️お造り２種
・太刀魚燻製の卵黄醤油
・アオリイカ
⭐︎京都府：蒼空特別純米

▫️北海道産鱒を使ったハンバーガー
⭐︎京都府：Ice Breaker
これやばすぎました(´°̥̥̥̥̥̥̥̥ω°̥̥̥̥̥̥̥̥｀)❤️
めっちゃ極厚肉厚な鱒のフライに
とろろ昆布のタルタルソースと、
パッションフルーツソース。
組み合わせ天才すぎる、、、

氷を入れる日本酒
アイスブレーカーとの組み合わせまた神。

▫️豚足とすっぽんを使ったさつま揚げ
⭐︎岩手県：タクシードライバー
上からトリュフオイル。
豚足とスッポンを使っている
はじめてすぎる食感のさつま揚げで
またやんがすさんの天才を感じました。。

▫️金目鯛炭火焼きの赤玉葱ソース添え
⭐︎福島県：冩楽純米吟醸
桜の葉の塩漬けを崩して一緒に
いただくというまた新しい。。
というか発想がすごい(´；ω；`)❤️

▫️玉蜀黍とベーコンの土鍋ご飯
⭐︎山形県：十四代別撰諸白純米大吟醸白鶴錦
大好きなんですやんがすさんの土鍋ごはん！

今回は蓋を開けた瞬間とうもろこしの
甘くて香ばしい香りが。。。
語らずにわかる美味しさ。もちろんおかわりw

▪️白桃ムース（ピーチネクター添え）
⭐︎福島県：宮泉、京都宇治玉露「玉兎」割り
デザートまで日本酒ペアリングで高級茶玉露割！
なんという天才なラストドリンク。。。

ほんでこの白桃ムースがまた
めっちゃおいしい〆にたまらん食感。

日本酒の量も一品一品ちょうど
良い量で、テンポも良く最高すぎる
お時間になりました(´；ω；`)❤️❤️

17:00〜19:00、21:00〜23:00
限定のコスパ神通り越しコース✨

行く価値ありすぎるというか
普通のコースでもやんがすさん
めっちゃおいしいしコスパ良いのに
本間に神コースすぎました。

新しくはじまったばかりみたいなので
みんなに知れ渡る前にぜひ^_^

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2023/06/05 更新

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1回目

2021/11 訪問

夜の点数：4.9
- ［料理・味5.0
- | サービス4.8
- | 雰囲気5.0
- | CP4.7
- | 酒・ドリンク4.8 ］
￥20,000～￥29,999

/ 1人

神センス❗️大将の美✨和食割烹✨

実はもう通い出して２年❗️
めちゃくちゃ大好きなお店です。
本当は教えたくないお店。笑

元フレンチシェフのセンス抜群で
気さくで日本酒大好きな大将が作る
美しすぎる和食割烹のコース✨

来るたびにレベルアップしてて
毎回楽しませてくれるお店です。

毎月変わるコース内容ですが
この時期は大好きな蟹が❗️ということで
またきてしまいました(*´ω`*)❤️

今回頂いたのはいつもより贅沢に
▪️おまかせコース　　25000円（税サ込）

こんな料理今まで食べたことない。。
毎回それを思わせてくれるくれる御料理ばかり✨

今回はとくに蟹卵、ぶり大根、
セコガニの土鍋ごはん、〆鯖と近江牛が
見たことないセンス抜群すぎる御料理で感動の連続。

〆鯖とお肉？て多分なると思うのですが
本気の絶品です。。。

セコガニの土鍋ご飯はおいしすぎて
おかわりしました❗️笑

⬇️今回のコース内容

▪️牡丹海老のタルタル　キャビアのせ
　　　　　　　　　自家製の桜海老せんべい

▪️北海道の仙鳳趾生牡蠣
　　　　　　九条葱ソースと酢味噌で

▪️紅ズワイガニと卵黄の天ぷら（蟹玉）

▪️甘鯛　炭火焼海老　きのこ出汁の粕汁

▪️青森県大間の本鮪
　カッテージチーズ　いちじく　わさびで

▪️松葉蟹のお刺身　蟹のお出汁と蟹味噌で

▪️長崎県産のどぐろと
　　　　　　　　メキシコ産生ウニのご飯

▪️鱈の白子の天ぷら
　　　　　かぶらのすりおろしと春菊ソース

▪️さいしゅつの〆さば　近江牛

▪️黒鮑とせりのおひたし

▪️虎フグのからあげ　お刺身
　　　　　　　しゃぶしゃぶ　白子ポン酢で

▪️ぶり大根　
　　牛蒡のソース　大根のシャーベットがけ

▪️ラフランスの白和え
　　　　　　　　　　ドライラズベリーのせ

▪️鮪の頰肉　インカの目覚めの肉じゃが

▪️セコガニの土鍋ごはん　赤だし　お漬物

▪️焼きバナナ
　
▪️レアチーズケーキ　シャインマスカットがけ

今回もまた絶対来ると決めて帰宅。
毎月コース内容が変わるので、
この蟹が堪能できるコースは今だけ。
てことで多分絶対また近々くる❤️❤️❤️

本当は評価5つけたいけど毎回レベルアップ
してるのでこれからの期待も込めての0.1w

セコガニを２匹も使った土鍋ご飯

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セコガニ

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安定のあん肝最中　断面

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だいすきですこれ。

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蟹玉

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初見スタイル

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海老せんも自家製

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牡蠣

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甘鯛

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本鮪

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初見の食べ方。本鮪

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松葉蟹と大将

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蟹刺　蟹出汁と蟹味噌で頂きます✨

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最&高

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のどぐろと高級雲丹

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白子の天ぷら　かぶらのすりおろしと春菊ソース

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❤️

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近江牛

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〆鯖×近江牛

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黒鮑と芹のおひたし

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ふぐしゃぶ！

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白子ポン酢で

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これがぶり大根！？！？

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ぶりに大根のシャーベット。。神

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お口なおし

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鮪の頰肉の肉じゃが

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おかわり。

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焼きバナナ

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レアチーズケーキ　シャインマスカットのせ

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本日のお献立

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日本酒ペアリングあり

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本当にだいすきすぎて早２年٩(๑❛ᴗ❛๑)۶

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2021/11/20 更新

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ちびさや。さんが投稿した丸太町やんがす（京都/丸太町）の口コミ詳細

丸太町やんがす丸太町（京都市営）、烏丸御池、京都市役所前/日本料理、イノベーティブ、居酒屋

ジャンルから探す

予算

営業時間

ちびさや。さんが投稿した丸太町やんがす（京都/丸太町）の口コミ詳細

丸太町やんがす丸太町（京都市営）、烏丸御池、京都市役所前/日本料理、イノベーティブ、居酒屋

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備