aco-chanさんが投稿した伊勢鮨（北海道/小樽）の口コミ詳細 [食べログ]

この口コミは、aco-chanさんが訪問した当時の主観的なご意見・ご感想です。

最新の情報とは異なる可能性がありますので、お店の方にご確認ください。詳しくはこちら

利用規約に違反している口コミは、右のリンクから報告することができます。問題のある口コミを報告する

伊勢鮨小樽/寿司、海鮮

1回

夜の点数：3.8
- ￥8,000～￥9,999 / 1人
- 料理・味 4.5
  
  |サービス 4.0
  
  |雰囲気 3.0
  
  |CP 4.0
  
  |酒・ドリンク -

1回目

2024/04 訪問

夜の点数：3.8
- ［料理・味4.5
- | サービス4.0
- | 雰囲気3.0
- | CP4.0
- | 酒・ドリンク- ］
￥8,000～￥9,999

/ 1人

小樽に行かれたらぜひ

素材の良さは当たり前
隠し包丁で素材に合わせたほどよい歯触りや
醤油の最適な染み込み具合を実現する包丁さばき
昆布締めや漬け、柚子胡椒や煮切り醤油など素材の
の良さを引き出す塩味や甘みをほどよくプラス
目の前の板前さんの軽やかなトークと素晴らしい技術　やっぱりカウンターのお寿司っていいな
とはいえこちらのお店はおまかせ15貫7,700円のコースからあるリーズナブルなお店です
お店のかたの感じも皆さん大変良くて小樽の良い
思い出となりました
小樽に伺う際はまたぜひ行きたいお店です

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ソイの昆布締め

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サクラマスの醤油漬け

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マグロの醤油漬け　山わさび

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中トロの醤油漬け

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にしん柚子胡椒

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ヤリイカ煮切り醤油　一味

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赤えび

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ほたて

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ほっき貝

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えんがわ

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しゃこ

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しろつぶ貝

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水タコの頭

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ずわい蟹

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いくら醤油漬け

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ボタンエビと昆布で出汁をとったお味噌汁

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たらこ

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バフンウニ

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まつかわがれい昆布じめ

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きんき

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2024/04/25 更新

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aco-chanさんが投稿した伊勢鮨（北海道/小樽）の口コミ詳細

伊勢鮨小樽/寿司、海鮮

ジャンルから探す

予算

営業時間

aco-chanさんが投稿した伊勢鮨（北海道/小樽）の口コミ詳細

伊勢鮨小樽/寿司、海鮮

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備