Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Food
Once-in-a-lifetime material
Chef
You can watch Ryugin Yamamoto Seiji's cooking videos on YouTube.
Chef
Ryugin books and DVDs
Service
Ryugin souvenirs
Pick-up reviews
日比谷ミッドタウンにある龍吟。 お料理のテーマが「日本の豊かさかを皿の上に」 1つ目のお料理はメニューに載ってない松茸のポタージュから始まりました。 次に鹿児島県産大はまぐりの衣揚げ 出汁スープ ハマグリがとても大きくカリッと揚がっててとても美味しいです。出汁スープもはまぐりの旨...Find out more
2023/09 Visitation
1times
土曜の夜、日比谷の高みに位置する龍吟に訪れた体験を綴ります。 龍吟、その名の通り、店内に一歩足を踏み入れると、まるで龍が吟じるような雰囲気に包まれます。今宵は、長い時間をかけ...Find out more
2024/04 Visitation
1times
Grilled corn and mashed corn, soft-shelled turtle, abalone, shark fin, and young corn in a...Find out more
2024/03 Visitation
10times
Restaurant name |
Ryu Gin(Ryu Gin)
|
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Categories | Japanese Cuisine |
Phone number (for reservation and inquiry) |
03-6630-0007 |
Reservation Availability |
Reservations Only |
Address |
東京都千代田区有楽町1-1-2 ミッドタウン日比谷 7F |
Transportation |
Directly connected to Hibiya Station on the Tokyo Metro Chiyoda Line, Hibiya Line, and Toei Mita Line Directly connected to Yurakucho Station on the Tokyo Metro Yurakucho Line (4 minutes walk) Directly connected to Ginza Station on the Tokyo Metro Marunouchi Line, Hibiya Line, and Ginza Line (5 minutes walk) ) JR Yamanote Line/Keihin Tohoku Line "Yurakucho" Station (5 minutes walk) 101 meters from Hibiya. |
Opening hours |
|
Budget |
¥50,000~¥59,999 |
Budget(Aggregate of reviews) |
¥60,000~¥79,999¥5,000~¥5,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Not Accepted |
Table money/charge |
サービス料10%・個室&半個室15% |
Number of seats |
40 Seats ( All seats will be at tables. There are no counter seats.) |
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Private dining rooms |
OK For 4 people、For 6 people、For 8 people 2 private rooms. 1 semi-private room. |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Wheelchair access,Wheelchair accessible |
Drink |
Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine |
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Occasion |
|
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Location |
Beautiful night view |
Service |
Sommelier |
Dress code |
Semi-formal style is recommended. Please refrain from coming to our store wearing T-shirts, men's shorts, or men's sandals. At Ryugin, we do not allow guests wearing excessive amounts of perfume or cologne so that you can enjoy the aroma of the food to the fullest. Thank you for your understanding and cooperation. |
Website | |
The opening day |
2003.12.23 |
閉じる
“Spring” is all about wild vegetables and shellfish. “Summer” is all about sweetfish and conger eel. “Autumn” is about matsutake mushrooms. “Winter” is about blowfish and Matsuba crab.
Ryugin has specialties for spring, summer, fall and winter. We bring the finest natural ingredients, which are treasures from all over the country, to Hibiya Imperial Palace and deliver Japanese Cuisi
...ne that proves the richness of the natural environment that Japan is proud of. Our mission is to convey to you the happy feeling of enjoying the full flavor of real ingredients and feeling the flavor of the ingredients settle in your stomach. Everything is "freshly prepared at this moment," and we welcome you to a luxurious adult night in a Japanese space full of sex appeal.