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蟹椀
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白魚と桜の葉の蒸し物
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うに
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イカ飯
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鯵のたたき
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たいら貝の貝柱の磯辺焼き
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刺身いろいろ
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マグロのかまを揚げたもの
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いよいよお寿司
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トロ
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まぐろ
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赤貝
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こはだ
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しじみ汁
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ふわっとした穴子丸ごと一本握りに
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わさび巻き作ってもらいました
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絶品のかつおのたたき！！
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かつおのたたきを握ってもらいました＾＾
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
2012.05/31[Thu]今頃なんですが・・三月に行ったお寿司屋さんのお話しだよ三月に、諸々のお祝いで『いとう』さんへ行きました
写真が多いから、重いかも・・¥12600のコースだったような
カニのとろみのある椀もの
白魚を桜の葉にのせて蒸したもの
うに！！
いかめしなど
あじのたたき
なんとか貝の貝柱の磯部焼き
お刺身
マグロのかまを揚げたやつ
お寿司
たぶんカマトロ
マグロ
赤貝
小肌
しじみの味噌汁
まるごとアナゴのにぎり＾＾
ここからは、リクエストで
なみだ巻
この日、一番美味しかったかつおのたたき
（生のままのようですが、わらの煙で燻しているらしく、とても薫り食感ともに素晴らしいタタキでした）
これも、握っていただきました
でも
こんなに、酢飯が邪魔だと思ったことはありません
それほど、カツオのタタキは美味しかったです！
大変、贅沢させていただきました＾＾