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カウンター前には、でっか～いおでん鍋
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お通し二品
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手揚げがんも・だいこん
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みぞれ揚げ
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もめん豆腐
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鰊の山椒漬け
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大きな看板がないのでお店の場所がわかりづらい！穴子料理「森ふじ」さん入口横の階段を上へ
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
きのう行ったおでん屋さん、美味しかったなぁ～♡
今夜も寒いからまた同じお店に行っちゃおうかなぁ～！？
と思いつつ、一応食べログで ” 福島市の おでん屋さん ” をチェック！
行ってみたいお店！ありましたよ～(^^)/
「ふた夜の月」
カウンター席のみ１０名しか入れない横に長いコンパクトなお店。
この日のスタッフさんは見えるところで女性３名。
それもみんなベッピンレディ！.(´▽｀)ﾟ☆.。.*｡☆.｡
おじさまたち！行かなきゃ！！
◎◎◎◎◎◎◎◎◎◎◎◎◎◎◎◎◎◎◎◎◎◎◎◎
【お通し】アサリの吸物・エンドウ豆とホウレンソウ？か菜の花？の酢味噌和え。
美味ね♡
いただいたおでん♪
【手揚げがんも】
【だいこん】
【みぞれ揚げ】
【もめん豆腐】
女性らしい優しい味のあっさりした出汁♪
” 手揚げがんも ” が今夜のおでんの中では一等賞かな！！
◎◎◎◎◎◎◎◎◎◎◎◎◎◎◎◎◎◎◎◎◎◎◎◎
【鰊の山椒漬け】
これ、お酒に超ピッタンコな一品！(ﾉ≧ڡ≦)[酒]