ainosuke1983さんが投稿したWASHOKU たか木（宮崎/宮崎）の口コミ詳細 [食べログ]

この口コミは、ainosuke1983さんが訪問した当時の主観的なご意見・ご感想です。

最新の情報とは異なる可能性がありますので、お店の方にご確認ください。詳しくはこちら

利用規約に違反している口コミは、右のリンクから報告することができます。問題のある口コミを報告する

WASHOKU たか木宮崎/日本料理、郷土料理

7回

夜の点数：4.5
- 料理・味 -
  
  |サービス -
  
  |雰囲気 -
  
  |CP -
  
  |酒・ドリンク -

7回目

2024/05 訪問

夜の点数：4.5
- ［料理・味-
- | サービス-
- | 雰囲気-
- | CP-
- | 酒・ドリンク- ］

宮崎で1番好きな和食屋さん

毎回、美味しさに加えて驚き、面白さがあるたか木さん。

今回も美味しかったぁ

特に熟成したジャガイモを都萬牛の牛脂で揚げた一品は今後「たか木」のスペシャリテになる可能性を秘めた素晴らしい一品だった

先付けの白髪素麺や八寸も良かったし
〆には自家製納豆ときた
自然な大豆の旨みをしっかり感じられる優しい納豆はなかなか食べれないものだった

今回の晩御飯も大満足でした

ainosukeの点数の意味
5---人生最後の日はこのお店❗️
4---人に勧めても間違いない
3---何度も通いたくなるお店
2---人にお勧めする時には選択肢に上がらないけど普通に美味しいよ
1---あんまり...かな
0---もう行かない

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2024/05/17 更新

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6回目

2024/03 訪問

夜の点数：4.6
- ［料理・味-
- | サービス-
- | 雰囲気-
- | CP-
- | 酒・ドリンク- ］

行く度に美味しいを更新していく自信を持ってお勧めできるお店

祝2周年
宮崎の食材で素晴らしいコースを作るたか木さんと
宮崎牛で群を抜いて美味しい都萬牛の生産者の矢野さんとの
コラボレーション

見てよ、花山椒に塊のお肉って贅沢な食材が並ぶこの眺め

健全な環境にバランスの取れた餌で育てられた健康な牛だからこそ、脂はもたれず、肉の味がうまい都萬牛
そこにたか木さんが素晴らしい料理に昇華させる

ほんとに美味しかった
肉懐石といえば宮崎で最高峰なのが「うしのみや」
ここより全然満足感が高かった

冗談抜きで宮崎牛の中で都萬牛が1番旨いと思う

牛脂100%で揚げた里芋
サブトンと花山椒のしゃぶしゃぶ

そんな素晴らしい食事に都農ワインやオスズジンという宮崎のお酒までペアリングして
県外の方にとっては宮崎丸ごと楽しめる最高のコースだろうね

定期的にこのコラボレーションはやってほしい
ほんとに完成度の高いコースでした

ainosukeの点数の意味
5---人生最後の日はこのお店❗️
4---人に勧めても間違いない
3---何度も通いたくなるお店
2---人にお勧めする時には選択肢に上がらないけど普通に美味しいよ
1---あんまり...かな
0---もう行かない

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2024/03/27 更新

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5回目

2024/02 訪問

夜の点数：4.4
- ［料理・味-
- | サービス-
- | 雰囲気-
- | CP-
- | 酒・ドリンク- ］

宮崎を和食で堪能するならここ以外思いつかない

たか木さんの料理が好きだ
宮崎の食材、宮崎の郷土料理を深く理解した上で分解、再構築し1段階美味しく昇華させる感じが好きだ
県外の方にしたら宮崎を食で堪能出来る素晴らしい場所だと思う

あとはお酒のペアリングがレベルアップしたら凄いことになるんじゃないかな
和食だから日本酒が合うのは当たり前。
でも宮崎という土地に料理がここまで拘ってるなら
宮崎のワイン
宮崎といったらの焼酎
宮崎のジンだってソーダ割りなどで香りはよく味わえる

お酒まで宮崎にこだわり、
たか木の料理とマリアージュしたのなら
県外の方に紹介するお店とし
て一心鮨と迷う存在になると思うな☺️

今回の料理がほんとに美味しく、素晴らしかったので
贅沢な意見を言わせていただきました

ainosukeの点数の意味
5---人生最後の日はこのお店❗️
4---人に勧めても間違いない
3---何度も通いたくなるお店
2---人にお勧めする時には選択肢に上がらないけど普通に美味しいよ
1---あんまり...かな
0---もう行かない

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2024/02/13 更新

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4回目

2023/12 訪問

夜の点数：4.3
- ［料理・味-
- | サービス-
- | 雰囲気-
- | CP-
- | 酒・ドリンク- ］

宮崎で高級な和食ならたか木よ！

伊勢海老の出汁と味噌のソースと揚げたホクホクの海老芋はすごく合ってた
名前繋がりでこの組み合わせ思いついたのかな
分厚い伊勢海老の中心は半生で表面を少し焦がした火入れも最高

11日目のクエや
原木なめこ、原木椎茸のぼたん鍋は
シンプルな味付けだからこそ素材を十二分に堪能出来たし

へしことシソって合うのね
へしこのお茶漬けは美味しすぎてお腹いっぱいなのにさらさらぁって食べれちゃう

やっぱりたか木さんの料理は美味しいなぁ

おばあちゃんの煮物の美味しさの秘密を解き明かしたり日々の料理研究の熱心さも流石です☺️

ainosukeの点数の意味
5---最高❗️
4---人に勧めても間違いない
3---何度も通いたくなるお店
2---人にお勧めする時には選択肢に上がらないけど普通に美味しいよ
1---あんまり...かな
0---もう行かない

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2023/12/12 更新

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3回目

2023/04 訪問

夜の点数：4.3
- ［料理・味-
- | サービス-
- | 雰囲気-
- | CP-
- | 酒・ドリンク- ］

県外の方のおもてなしに和食ならたか木よ！

宮崎の食材への愛が溢れ出るたか木さん

「丁寧に育てられた地頭鶏は美味しいんです」
「天然の鰻が入りました」
「アク抜きの必要がない今朝取れたての筍です」
「飫肥の厚焼き卵を自分なりの解釈で作ってみました」

一皿一皿その料理のストーリーを説明してくれるので食べる前からワクワク出来て舌でも頭でも料理を堪能出来て満足感が高い

昨日もホントに楽しい晩御飯でした

ainosukeの点数の意味
5---最高❗️
4---人に勧めても間違いない
3---何度も通いたくなるお店
2---人にお勧めする時には選択肢に上がらないけど普通に美味しいよ
1---あんまり...かな
0---もう行かない

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2023/04/18 更新

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2回目

2023/03 訪問

夜の点数：4.3
- ［料理・味-
- | サービス-
- | 雰囲気-
- | CP-
- | 酒・ドリンク- ］

宮崎の季節もの、旬のもの、今美味しいものを食べさせてくれるお店

1年でこの時期、
しかも2週間程の期間しか食べられない花山椒

優しい山椒の痺れに
菜の花かのような爽やかさと苦みを併せ持つ花山椒

鰻の味わいを上品にしてくれるし
九条ネギと豚しゃぶと花山椒の組み合わせはもうマリアージュよ

季節もの、旬のものを美味しく食べるって、
これこそ贅沢よね

ainosukeの点数の意味
5---最高❗️
4---人に勧めても間違いない
3---何度も通いたくなるお店
2---人にお勧めする時には選択肢に上がらないけど普通に美味しいよ
1---あんまり...かな
0---もう行かない

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2023/04/15 更新

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1回目

2022/05 訪問

夜の点数：4.3
- ［料理・味-
- | サービス-
- | 雰囲気-
- | CP-
- | 酒・ドリンク- ］

前の"鮨瀬戸"があった場所に3月下旬に出来たばかりのお店

最初に言うね
ものすごーく満足感が高く、僕はここ好きです
これから通います笑

品数多くて、それが全部美味しくって、
最後の鯛飯が〆じゃなく、その後の白飯が〆っていう驚き‼️
そして削りたての鰹節たっぷりのTKG
鯛飯はお土産にまでなって

凄いよね
それがコース1万円なんだから。1万5千円って言われても納得するよ。

良いお店が出来ました
行く時はカウンターがお勧めよ
白飯おかわりの時、ご飯のお供をおねだり出来るから

ainosukeの点数の意味
5---最高❗️
4---人に勧めても間違いない
3---何度も通いたくなるお店
2---人にお勧めする時には選択肢に上がらないけど普通に美味しいよ
1---あんまり...かな
0---もう行かない

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2022/05/16 更新

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ainosuke1983さんが投稿したWASHOKU たか木（宮崎/宮崎）の口コミ詳細

WASHOKU たか木宮崎/日本料理、郷土料理

ジャンルから探す

予算

営業時間

ainosuke1983さんが投稿したWASHOKU たか木（宮崎/宮崎）の口コミ詳細

WASHOKU たか木宮崎/日本料理、郷土料理

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備