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今年一年ありがとね~
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ﾒｲﾝのお肉(群馬県産A5等級黒毛和牛ﾗﾝﾌﾟ肉､鴨ﾌｫｱｸﾞﾗ､ﾄﾘｭｳ入り赤ﾜｲﾝｿｰｽ)
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乾杯はこちらで
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ここからはお友達の料理からﾋﾟｯｸｱｯﾌﾟ(ﾌﾗﾝｽ産青首鴨のﾛｰｽﾄ)
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お友達のﾃﾞｻﾞｰﾄ
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お友達のﾃﾞｻﾞｰﾄ
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お友達の誕生日ｹｰｷ
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
食べログで出会ったお友達での忘年会で利用しました。
そうです。Z会長率いる最強オフ会軍団Z会が集結しました。
合わせて久しぶりに会った女子ちゃんのお誕生会も兼ねました。
コースは10,000円のお任せ。
◆北海道厚岸昆布森産 生牡蠣のマリネ
◆精進大根と松茸のスープ カプチーノ仕立て
◆前菜8種の盛合わせ
寒ぶり＆新秋刀魚、北海道産ホタテ、赤海老、北海道サーモンなど
◆秋のスペシャリテ その１
北海道産マダラ白子のポワレ、サワーキャベツ
ブールブランソース ブルーチーズと秋トリュフの香り
◆秋のスペシャリテ その２
ダイア名物！オマール産カナダ海老とホタテ貝とサーモン
甘エビのビスクソース
◆群馬県産A5等級黒毛和牛ランプ肉、鴨フォアグラ
トリュフ入り赤ワインソース
◆デザートとドリンク
兎に角強烈に印象的に残っていることは最高の雰囲気、接客の中
どの料理も唸るほどの美味しさということ。
「おいしい」「さいこう」の４文字しか出てきません。
お口に入れる前の見た目の美しさも、、
これは最早芸術と言ってもいいのではないでしょうか。
次々とこれだけの食事が出されれば、お酒も進むわけですね。
気取った感じもなく、構えず居心地もよく。
最初から最後の最後まで至れり尽くせりの
美味しく楽しい最高の時間を過ごすことが出来ました。
恋人とのデート、ちょっとしたお祝いやサプライズなど
色んなシーンで利用出来そうなお店です。
今回、セットしてくれたお友達にも感謝しています♪
ごちそう様