Bistro in Japan

【中崎町駅5分】ワインに合う肉料理や四季折々の一品を気軽に楽しめる、お洒落な隠れ家ビストロ

Enjoy a relaxing moment on the open terrace surrounded by greenery

Sublime, a Michelin-starred restaurant for three consecutive years, opens in Azabu-Juban, offering innovative French cuisine with a view of the city

Private rooms available ◆ Kawaramachi 1 minute ◆ Google rating of 4.9 ◆ Fascinating performance with smoked smoke and a masterpiece that gives you a Kyoto feel

話題のイタリアン×ビュッフェが天神初上陸♪天神駅3分・3980円から楽しめる食べ飲み放題◎

[You can drink lunch from 14:00 on weekdays, and from 12:00 on Saturdays, Sundays, and holidays! ]

An open kitchen that stimulates the senses × innovative French cuisine

Just off Aoyama Street! It's a French cuisine Bistro that feels like it's in a back alley in Paris, and it's delicious! Have fun!

[1 minute from Bakurocho Station/Private rooms available/Open late at night] We offer a variety of meats, mainly Kyoto duck, but also camel.

[Azabudai Hills] Tower Plaza 3F An adult casual Italian Cuisine where sunlight shines in

Enjoy seasonal dishes and craft beer in a hidden space ◎Dates ◎ reserved reservations ◎Late-night service ◎Smoking permitted ◎Anniversary plates

Opening on April 15th! The first Kyoto store! A counter Bistro run by the PLEIN group

Open-air entrance, spacious sofa and semi-private room at the back, aged meat Steak, craft beer, and natural wine.

Enjoy the taste of a Michelin restaurant in a casual setting, with a focus on charcoal-grilled dishes, seasonal ingredients and wine <Maximum of 35 people>

[Opened on April 1st] A new style Izakaya (Japanese-style bar)! Private cave dining has finally arrived in Machida!

“Casual French cuisine” that you can enjoy without pretension, a moment that can only be enjoyed on that day

Bistro you can enjoy delicious food prepared by two chefs in a space reminiscent of retro Paris, France!

[Overlooking Tokyo Bay] Overwhelmingly extraordinary scenery and delicious food (Restaurants where pets are allowed inside)

[Azabu-Juban] For early summer celebrations and banquets ★ [Recommended Western Cuisine Course Seasonal Flavors] 6,600 yen and other popular options

We serve delicious Western Western Cuisine from Ginza Candle, which was founded in 1950.